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 More go hungry as world food prices rise 

More go hungry as world food prices rise

27 Jan, 2009 10:27 AM
Soaring food prices and the economic downturn of the past year have driven another 100 million people into poverty worldwide.

The twin crises — in the cost of food and in global financial markets — have prompted an appeal for $1.5 billion to ward off a looming humanitarian catastrophe in the world's poorest regions.

UNICEF will today release its annual snapshot of the plight of people in disaster zones, calling for urgent action in 36 countries.

Australia's neighbourhood is not immune, with Burma and East Timor counted among the most needy.

The Humanitarian Action Report says the devastation caused by cyclone Nargis in Burma last May has meant about 20,000 children still suffer food shortages.

In East Timor, nearly half of children under five are underweight.

Carolyn Hardy, head of UNICEF Australia, said the downturn in the global economy had made rich countries focus on economic troubles at home.

"I think we're all feeling the effects of the global financial crisis — job loses, profit downgrades, budget deficits, etc," she said.

But, Ms Hardy said, the global food crisis had not gone away in poor countries, despite the steady drop in oil prices in recent months contributing to the lowering of production and transport costs.

"I don't think it (the food crisis) has been forgotten, but there are far more domestic priorities for a lot of donor governments. We hope that this report will put it back on the agenda for them," she said.

A two-day summit was scheduled to begin in Madrid overnight, with UN Secretary-General Ban Ki-moon as chairman.

It will bring together the leading emergency food agencies in search of ways to end the shortages.

World leaders pledged last June to alleviate the suffering caused by rising food prices and stimulate agricultural development.

But since then the value of financial markets has crashed and big industrial economies have slipped into recession.

The UNICEF appeal is to meet the needs of an estimated 950 million people going hungry, an increase of 17pc since last year.

Last year's fuel price rises, poor farming methods and climate change are each said to have contributed to a sharp increase in the cost of staples such as rice and wheat.

"It's not just that what we needed to do last year is being repeated; this year there is an increase in it," Ms Hardy said.

"I think we're all concerned that it's going to be very difficult to fund that given the global financial crisis."

The Australian Government has promised to boost total spending on foreign aid by the middle of the next decade to 0.5pc of gross national income.

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Which part of climate change caused the financial melt down? Has the heat affected the brain of the world leaders or is it a condition of the heart as lust for money is the root of much evil? Common sense is a rare comodity in today's world. 1st world countries are shutting down food production and 3rd world countries can't feed themselves, let alone feed the world, a pipe dream of the world leaders. Methinks some must be on wacky backy in their pipe.
Posted by Richie 10, 27/01/2009 1:29:21 PM
There is no food crisis. Just an overpopulation crisis.
Posted by Edwina, 27/01/2009 3:26:29 PM
How can there be a food shortage if the price of food is dropping? What happened to supply and demand? Of course it isn't relevant when it comes to farmers, who get rorted by big business and governments all the time.
Posted by mick, 27/01/2009 9:25:48 PM
Who is getting the return from the increased food prices? It ain't the farmer!
Posted by jerangle, 28/01/2009 7:15:03 AM
And yet people still insist on wasting their money on so called "organic" food. Not only are all the "theories" about organic being better for the environment and better for our health complete lies, there is absolutely no way the world can survive off the low yields of organic farmers. The only way to do it would be to rip up some forests and nature reserves, go back to full-till farming causing erosion and moisture loss and more tractor work, putting more grrenhouse gases into the atmosphere - I'd love to hear what the greenies have to say about that. In my view the only people who can afford organic food (apart from what fruit and veg etc people grow themselves, which in my view is a good thing) is rich city folks who couldn't be more distanced from the truth - people who know nothing about farming and yet expect top quality food and are sucked in by the organic spin doctors. Check the facts people, then mayby we can do something about the world food crisis.
Posted by Driver Dan, 28/01/2009 9:24:08 AM

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